New Thought Mixology

This blog was created to share some of my new takes on cocktails. The way in which I approach cocktails is with ideas of simplicity and a no frills approach. The drinks I attempt to create are striving to show off the fine essence of the ingredients used. Ingredients are chosen to complement and should stand alone as good. I avoid creating a cocktail that is a mask for the alcohol in it. I look forward to sharing the discoveries and the frustrations that will become New Thought Mixology.

Wednesday, July 20, 2011

To come

being working hard in the drink lab and maybe by end of summer will have some fresh recipes. But some hits with sparking grapefruit and St.Germain. Also trying out sweet red vermouth in some of the receipes. Working on some takes on Manhattans also so should have something to publish very soon.

New Thought Mixology

Wednesday, July 20, 2011

To come

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